Biosphere Sustainable

We build sustainable models and certify good practices

+20 years promoting the culture of sustainability, under the principles and objectives of the United Nations

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Biosphere companies

Below, we show you all the entities in our system that match the filters you have chosen, identifying how many of the 17 United Nations Sustainable Development Goals they contribute to in a prominent way, as well as the sustainability issues they are working hardest on.

101-110 of 3222 results

Certified Quinta da Quinhas - Albergue e Cowork Rural

Quinta da Quinhas - Albergue e Cowork Rural

Hostel Caminha, Portugal View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
They have their own organic garden to provide food for themselves. Vegetable garden
The amenities, textiles or similar, follow eco criteria; refillable, reusable and made of recyclable materials. Eco articles
See profile
8.4
Certified Hotel Bell Repòs

Hotel Bell Repòs

Hotels Baix Empordà, Spain View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They offer local dishes or products typical of the area’s gastronomy. Local gastronomy
They offer meatless or fishless dining options. Vegetarian
They have food and beverage options without animal products. Vegan
See profile
8.3
Certified SOL MOGAN SUITES

SOL MOGAN SUITES

Holiday Rentals Mogán, Spain View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They offer local dishes or products typical of the area’s gastronomy. Local gastronomy
They have their own organic garden to provide food for themselves. Vegetable garden
They use food without chemical components (pesticides/fertilisers). Bio
See profile Reserve
8.3
Certified Casa do Monte da Veiga

Casa do Monte da Veiga

Holiday Rentals Póvoa de Lanhoso, Portugal View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They offer local dishes or products typical of the area’s gastronomy. Local gastronomy
They have their own organic garden to provide food for themselves. Vegetable garden
They offer tours related to local culture or biodiversity, organised according to sustainability criteria. Tours
See profile Reserve
8.3
Certified Mood of Finland

Mood of Finland

Education/Training center Uusimaa, Finland View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic
Collaboration or promotion of projects for the environment, vegetation and ecosystems. Environmental project
They have bins and recycling systems for common and private use. Recycling
See profile See details
8.3
Certified Genuine Spain

Genuine Spain

Travel Agencies Álava, Spain View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They offer local dishes or products typical of the area’s gastronomy. Local gastronomy
They offer tours related to local culture or biodiversity, organised according to sustainability criteria. Tours
They offer transfer and/or car sharing options for less polluting group travel for their customers/employees. Car sharing
See profile Reserve
8.3
Certified La Posada del Candil

La Posada del Candil

Rural accommodations Almería, Spain View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They offer local dishes or products typical of the area’s gastronomy. Local gastronomy
They have charging points for electric vehicles. Electric charging
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic
See profile Reserve
8.3
Certified AUTOCARS VENDRELL

AUTOCARS VENDRELL

Transport Companies Alt Penedès, Spain View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They offer transfer and/or car sharing options for less polluting group travel for their customers/employees. Car sharing
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic
Collaboration or promotion of projects for the environment, vegetation and ecosystems. Environmental project
See profile Reserve
8.3
Certified HOTEL VINCCI MAE

HOTEL VINCCI MAE

Hotels Barcelonès, Spain
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
See profile Reserve
8.2
Certified Salobre Hotel Resort & Serenity

Salobre Hotel Resort & Serenity

Hotels Las Palmas de Gran Canaria, Spain View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They offer local dishes or products typical of the area’s gastronomy. Local gastronomy
They offer meatless or fishless dining options. Vegetarian
They have food and beverage options without animal products. Vegan
See profile Reserve
8.2