Biosphere Sustainable

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Biosphere companies

Below, we show you all the entities in our system that match the filters you have chosen, identifying how many of the 17 United Nations Sustainable Development Goals they contribute to in a prominent way, as well as the sustainability issues they are working hardest on.

2401-2410 of 3039 results

Wells Hotel Ltd.

Hotels British Columbia, Canada View on map
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They offer meatless or fishless dining options. Vegetarian
They have food and beverage options without animal products. Vegan
They use renewable energies in their installations. Renewable energies
5.5

Virtuous Pie

Restaurants British Columbia, Canada View on map
Bicycle parking is available for customers and employees. Bicycle parking
They have facilities adapted for people with limited mobility. Adapted access
They participate in, collaborate with and/or carry out solidarity projects in favour of the Welfare State, with initiatives with social aims. Solidarity project
5.5

RESTAURANTE PUERTO BAHIA

Restaurants Las Palmas, Spain View on map
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They prepare typical local dishes from the local gastronomy. Local gastronomy
They use food without chemical components (pesticides/fertilisers). Bio
They have bins and recycling systems for common and private use. Recycling
5.5

Espelho d'Água

Restaurants Beja, Portugal
5.5

HQ Services Touristiques

Other services Quebec, Canada View on map
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They prepare typical local dishes from the local gastronomy. Local gastronomy
Bicycle parking is available for customers and employees. Bicycle parking
They have bins and recycling systems for common and private use. Recycling
5.5

Casa D'Aldeia

Holiday Rentals Portalegre, Portugal View on map
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They prepare typical local dishes from the local gastronomy. Local gastronomy
The amenities, textiles or similar, follow eco criteria; refillable, reusable and made of recyclable materials. Eco articles
There are green areas in the facilities, to reduce the effects of heat islands and/or with native vegetation. Green spaces
5.5

Monte do Giestal - Casas de Campo & Spa

Holiday Rentals Setúbal, Portugal
5.5