Biosphere Sustainable

We build sustainable models and certify good practices

+20 years promoting the culture of sustainability, under the principles and objectives of the United Nations

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Biosphere companies

Below, we show you all the entities in our system that match the filters you have chosen, identifying how many of the 17 United Nations Sustainable Development Goals they contribute to in a prominent way, as well as the sustainability issues they are working hardest on.

681-690 of 3105 results

Prince of Whales

Active Nature Tourism Metro Vancouver, Canada View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They have bins and recycling systems for common and private use. Recycling
Collaboration or promotion of projects for the environment, vegetation and ecosystems. Environmental project
The amenities, textiles or similar, follow eco criteria; refillable, reusable and made of recyclable materials. Eco articles
6.6

Syötteen Eräpalvelut

Active Nature Tourism Pudasjärvi, Finland View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic
Collaboration or promotion of projects for the environment, vegetation and ecosystems. Environmental project
The amenities, textiles or similar, follow eco criteria; refillable, reusable and made of recyclable materials. Eco articles
6.6

Monte dos Cordeiros

Rural accommodations Vila Viçosa, Portugal
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
They offer local dishes or products typical of the area’s gastronomy. Local gastronomy
They have charging points for electric vehicles. Electric charging
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic
They have bins and recycling systems for common and private use. Recycling
6.6

Casa Soure Suites & Apartments

Rural accommodations Évora, Portugal
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
They offer local dishes or products typical of the area’s gastronomy. Local gastronomy
They offer meatless or fishless dining options. Vegetarian
They have charging points for electric vehicles. Electric charging
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic
6.6

Tarannà Viatges amb Sentit

Travel Agencies Barcelonès, Spain View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic
Collaboration or promotion of projects for the environment, vegetation and ecosystems. Environmental project
They use renewable energies in their installations. Renewable energies
6.6

Repartir Viagens

Travel Agencies Ourém, Portugal View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic
They have bins and recycling systems for common and private use. Recycling
Collaboration or promotion of projects for the environment, vegetation and ecosystems. Environmental project
6.6

Quinta de São Pedro de Tomar

Rural accommodations Tomar, Portugal View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic
There are green areas in the facilities, to reduce the effects of heat islands and/or with native vegetation. Green spaces
Contributes to the local environment socially or economically. Positive Local Impact
They participate in, collaborate with and/or carry out solidarity projects in favour of the Welfare State, with initiatives with social aims. Solidarity project
6.6

Hotel Rural Quinta de Novais

Rural accommodations Arouca, Portugal View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They have charging points for electric vehicles. Electric charging
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic
They have bins and recycling systems for common and private use. Recycling
6.6

Tons da Terra Casa de Campo & Spa

Rural accommodations Santiago do Cacém, Portugal View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They offer local dishes or products typical of the area’s gastronomy. Local gastronomy
Bicycle parking is available for customers and employees. Bicycle parking
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic
6.6

QUINTA DOS CARVALHAIS

Rural accommodations Fornos de Algodres, Portugal View on map
Environment and Climate Change
Field - Environment and Climate Change
Society and Culture
Field - Society and Culture
Local development
Field - Local development
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They offer local dishes or products typical of the area’s gastronomy. Local gastronomy
Bicycle parking is available for customers and employees. Bicycle parking
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic
6.6