Biosphere Sustainable

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+20 years promoting the culture of sustainability, under the principles and objectives of the United Nations

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Biosphere companies

Below, we show you all the entities in our system that match the filters you have chosen, identifying how many of the 17 United Nations Sustainable Development Goals they contribute to in a prominent way, as well as the sustainability issues they are working hardest on.

2441-2450 of 3095 results

Hotel das Salinas

Hotels Aveiro, Portugal View on map
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic
Collaboration or promotion of projects for the environment, vegetation and ecosystems. Environmental project
5.5

Golden Avenida Family Suites

Hotels Tarragona, Spain View on map
They offer local dishes or products typical of the area’s gastronomy. Local gastronomy
Contributes to the local environment socially or economically. Positive Local Impact
5.5

Golden Port Salou & Spa

Hotels Tarragona, Spain View on map
They offer local dishes or products typical of the area’s gastronomy. Local gastronomy
They have bins and recycling systems for common and private use. Recycling
Prioritises the use of facilities and infrastructures that minimise energy consumption. Energy Responsibility
Contributes to the local environment socially or economically. Positive Local Impact
5.5
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They offer local dishes or products typical of the area’s gastronomy. Local gastronomy
Collaboration or promotion of projects for the environment, vegetation and ecosystems. Environmental project
They have bins and recycling systems for common and private use. Recycling
5.5

DUNAS DE FORMENTERA

Hotels Spain
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic
They have bins and recycling systems for common and private use. Recycling
They use renewable energies in their installations. Renewable energies
There are green areas in the facilities, to reduce the effects of heat islands and/or with native vegetation. Green spaces
5.5

MASIA SERRET

Hotels Lleida, Spain View on map
They offer local dishes or products typical of the area’s gastronomy. Local gastronomy
They have their own organic garden to provide food for themselves. Vegetable garden
They use food without chemical components (pesticides/fertilisers). Bio
They have bins and recycling systems for common and private use. Recycling
5.5
They offer tours related to local culture or biodiversity, organised according to sustainability criteria. Tours
Collaboration or promotion of projects for the environment, vegetation and ecosystems. Environmental project
There are green areas in the facilities, to reduce the effects of heat islands and/or with native vegetation. Green spaces
Contributes to the local environment socially or economically. Positive Local Impact
5.5

Four Points by Sheraton Kelowna Airport

Hotels British Columbia, Canada View on map
Prioritise and use food from the immediate local environment (reduction of CO2 emissions). Km0
They offer meatless or fishless dining options. Vegetarian
They have food and beverage options without animal products. Vegan
Bicycle parking is available for customers and employees. Bicycle parking
5.5

Hotel Durão

Hotels Viseu, Portugal View on map
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic
Collaboration or promotion of projects for the environment, vegetation and ecosystems. Environmental project
5.5

Golden Mar Menuda

Hotels Girona, Spain View on map
They offer local dishes or products typical of the area’s gastronomy. Local gastronomy
Contributes to the local environment socially or economically. Positive Local Impact
5.5