2025

logo_certified

Certificate number: BHO 003/2023 RTI

The Biosphere Certified badge is awarded after verifying that sustainable practices are being properly implemented. It serves as a guarantee that the organisation is actively honouring its sustainability commitments.

Chateau Victoria Hotel & Suites

logo_certified

Certificate number: BHO 003/2023 RTI

The Biosphere Certified badge is awarded after verifying that sustainable practices are being properly implemented. It serves as a guarantee that the organisation is actively honouring its sustainability commitments.

Sustainability efforts

Do you want to learn more about Chateau Victoria Hotel & Suites' Sustainability Plan? Read on to find out how sustainable their management is.

Attributes

They have their own organic garden to provide food for themselves. Vegetable garden
They use food without chemical components (pesticides/fertilisers). Bio
The use of single-use plastics is reduced, and more sustainable alternatives are chosen. Less Plastic
Prioritises the use of facilities and infrastructures that minimise energy consumption. Energy Responsibility
They participate in, collaborate with and/or carry out solidarity projects in favour of the Welfare State, with initiatives with social aims. Solidarity project
Environment and Climate Change

Environment and Climate Change

Society and Culture

Society and Culture

Local development

Local development

The global sustainability of Chateau Victoria Hotel & Suites

Chateau Victoria Hotel & Suites has started working on the following Sustainable Development Goals:

No Poverty
Zero Hunger
Good Health and Well-Being
Quality Education
Gender Equality
Clean Water and Sanitation
Affordable and Clean Energy
Decent Work and Economic Growth
Industry Innovation and Infraestructure
Reduced Inequalities
Sustainable Cities and Communities
Responsible Consumption and Production
Climate Action
Life Below Water
Life on Land
Peace Justice and Strong Institutions
Partnership for the Goals

For example, they are focusing their efforts on actions such as:

  • For their supplies, they prioritize agri-food products and suppliers that follow more respectful and sustainable practices.
  • They apply safety and risk prevention measures.
  • They promote the 3Rs in their facilities and production models: reduce, recycle and reuse.

Chateau Victoria Hotel & Suites

Victoria Canada

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