The Okanagan Valley, in British Columbia (Canada), is currently one of the most innovative destinations for sustainable wine tourism. Its wineries, surrounded by lakes and mountain vineyards, combine tradition, landscape, and environmental commitment. Discover the sustainable character of its wineries among lakes, hills, and tradition.

Are you a wine lover? If so, British Columbia in Canada is your paradise. It may surprise you, but the wine industry in this region is not only well established but also one of the most dynamic and sustainable in the country. Since the early 21st century, the number of wineries has multiplied, reflecting a strong commitment to quality wine tourism.

The history of wine in British Columbia began modestly in the 1860s when French missionary Charles Pandosy planted the first vines for sacramental use. It was soon discovered that the Okanagan Valley offered an ideal environment for grape cultivation thanks to its temperate microclimate, fertile soils, and beautiful landscapes. Since then, the region has evolved into a must-visit destination for those who want to discover exceptional wines in a conscious and responsible way.

Currently, the Okanagan Valley accounts for more than 80 percent of British Columbia’s wine production, welcoming visitors from around the world attracted by the quality of its wines and the care with which they are cultivated.

To help you choose among more than 200 wineries, we present a selection of wine projects that stand out not only for their wine offerings but also for their commitment to sustainability. Some are Biosphere Certified, verifying compliance with best practices aligned with the Sustainable Development Goals (SDGs). Others are in transition with the Biosphere Committed designation, a guarantee of their intention to adopt responsible models.

Noble Ridge Vineyard & Winery

Authenticity and elegance in the heart of Okanagan Falls.

Founded in 2001, Noble Ridge is a clear example of how a winery can be deeply rooted in its territory and transform it. Located on the sunny slopes of the southern valley, it is characterized by glacial soils and a semi-arid climate, challenging the vines to produce intense, characterful grapes.

Noble Ridge has earned the industry’s respect for its focus on small-batch production of Chardonnay, Pinot Noir, and Meritage, wines that faithfully express the local microclimate. Its tasting room and viewpoint overlooking Vaseux Lake offer a full sensory experience, with guided tastings and light food pairings that complement the wines perfectly.

The commitment to sustainability is reflected in every decision, from water management to integration with the natural environment. For all these reasons, Noble Ridge is Biosphere Certified, guaranteeing that it meets high environmental and social standards.

Haywire Winery

The art of organic wine in harmony with the landscape.

Haywire Winery, located in Summerland, represents a new generation of organic wineries committed to their surroundings. Started in 2009 as a family project, it has evolved into a benchmark for minimal intervention winemaking and absolute respect for the land.

Its wines, made from organically grown grapes and fermented with native yeasts, aim to capture the essence of the environment. The winery, surrounded by vineyards overlooking Okanagan Lake, offers a modern and welcoming tasting experience, with outdoor terraces and local products that enhance the flavor of every glass.

In addition to being Haywire Winery Biosphere Certified, it offers guided tours that allow visitors to learn about its innovative production process, demonstrating that sustainability can go hand-in-hand with winemaking excellence.

Poplar Grove Winery

Family tradition and winemaking excellence on the Naramata Bench.

With more than three decades of history, Poplar Grove is one of the most iconic wineries in the Okanagan Valley. Founded in 1993, it is part of the prestigious group of pioneers of the Naramata Bench. Since then, it has built a strong reputation based on the quality of its wines, especially its renowned Cabernet Franc and The Legacy blend.

Poplar Grove’s family philosophy, centered on the connection between wine, land, and community, is evident in every detail: from carefully cultivated vineyards to its terrace overlooking the lake. Its restaurant, featuring local and seasonal cuisine, completes an experience that goes far beyond a simple tasting.

The Poplar Grove Winery Biosphere Certified designation confirms the winery’s commitment to responsible viticulture, respect for the environment, and the implementation of good sustainability practices.

Dirty Laundry Vineyard

Character, history, and wine with a cheeky twist.

Dirty Laundry is probably the most unique winery in the Okanagan Valley—not only because of its wines but also for its playful aesthetic and curious backstory. Inspired by an old establishment that combined laundry service with clandestine entertainment, it has turned this narrative into an authentic and memorable brand.

Located in Summerland, it offers vibrant wines in a fun environment, ideal for those seeking an enjoyable wine tourism experience that also respects the environment. Outdoor tastings, themed events, and vineyard tours round out the experience.

Currently, it holds the Dirty Laundry Biosphere Committed designation, meaning it is on its way to meeting verified sustainability standards, with concrete actions toward a more responsible tourism model.

Tantalus Vineyards

A historic legacy with a forward-looking vision.

Tantalus, located on the historic Pioneer Vineyard estate, owns the oldest continuously producing vineyard in British Columbia. With a clear dedication to honoring the past while innovating, this winery has positioned itself among the country’s finest.

Its minimalist approach and dedication to Riesling, Chardonnay, and Pinot Noir are reflected in complex, elegant wines. Its tasting room with views of Okanagan Lake and its contemporary art gallery make each visit a multisensory experience.

The Tantalus Vineyards Biosphere Committed designation reflects its journey toward full sustainability, including major steps like its LEED-certified winemaking facility and regenerative agricultural practices.

50th Parallel Estate Winery

Architecture, gastronomy, and high-altitude wines in one place.

50th Parallel blends cutting-edge architecture and high-level hospitality with elegant, expressive wines, primarily made from Pinot Noir. Founded in 2009, this winery has redefined the concept of wine tourism in the region.

Its restaurant, Block One—considered one of Canada’s best—and its tasting spaces, tours, and events make each visit a celebration of the senses. Located near Kelowna, its surroundings are among the valley’s most photogenic, with mesmerizing views.

The winery holds the 50th Parallel Estate Winery Biosphere Committed designation, reinforcing its commitment to sustainable production and wine tourism aligned with regional development principles.

The Okanagan Valley’s sustainable commitment.

All these wineries share a vision: to produce high-quality wine without compromising the natural environment or the integrity of their communities. The Okanagan Valley is part of the Thompson Okanagan tourism destination, recognized with the Biosphere Gold designation, which certifies its comprehensive sustainability commitment at both business and territorial levels.

The Thompson Okanagan Tourism Association (TOTA) leads this commitment with actions aligned with the 17 United Nations Sustainable Development Goals (SDGs), promoting a tourism model that prioritizes emissions reduction, local development, and the protection of natural and cultural heritage. As a signatory of the Glasgow Declaration, TOTA actively works toward climate neutrality before 2050.

These wineries not only produce exceptional wines but also represent a model of how sustainability can be woven into the identity of a tourism destination. A toast to wine, landscape, and a more responsible future.